Please choose an event from the What's on Guide to the right for details

Bar menu available all week 12 - 2.30 pm and 6.30 - 8.30 pm

Sunday 06/Jun/2010 to Friday 31/Dec/2010

STARTERS
Soup of the Day £4.00
Served with fresh bread
Fresh local mussels £4.50
In a white wine, garlic and chilli tomato broth
Chicken liver parfait £4.50
With melba toast, onion chutney and dressed leaves
MAINS
Fresh beer battered Hake & chips £8.50
Served with homemade tartar sauce, fresh mushy peas and balsamic dressed leaves
Fresh tagliatelle bound with roast vegetables £8.50
In a confit tomato, fine herbs, parmesan cheese and olive oil
Slow roast free-range Poussin £11.95
With mash potatoes, butternut pureé and sauté savoy cabbage
Ploughman’s lunch £7.95
House roast ham, chicken parfait, Welsh cheese & chutneys served with a warm baguette
Roasted ham, egg & chips £6.95
House roasted ham served with chips, fried free range egg and dressed salad
Ciabatta steak sandwich & chips £6.95
Pan fried Welsh beef served in a toasted ciabatta with aioli & red onion chutney
Cheese burger & chips £6.50
Seasoned burger pattie with salad, red onion chutney, mature Welsh cheddar & Brit sauce
Freshly baked baguettes & chips £5.50
Thickly cut house roasted ham with Dijon mayo & salad
Tuna Fish, with lime soaked leaves & spring onion mayo
Atlantic Prawns with a paprika spiced marie-rose sauce
Mature Welsh cheddar cheese with tomato & cracked black pepper
Pan fried Welsh rump steak with red onion chutney and aioli
Roasted Mediterranean vegetables, brie and pesto
The Britannia Inn, Llanmadoc, Gower, SA3 1DB
01792 386624
www.b
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